HAND WASHING:
Hand-washing to prevent colds includes using soap and water or an alcohol-based hand sanitizer, a cleanser you can use without water. There is no one best water temperature to wash one's hands. If your hands are really dirty and greasy, use of warm to hot water will do a better job of trapping dirt and grease within the soap, allowing for a more thorough cleaning.
The type of soap also does not typically matter. as long as it lathers and spreads over the hands sufficiently to trap the germs.
10 Times to Wash Hands
To prevent colds from spreading to others, practice regular hand-washing. Most importantly, wash hands:
Before and after preparing or handling food, especially when handling uncooked poultry and meat
Before eating
After changing diapers
After using the bathroom
After sneezing, coughing, or blowing your nose
Before and after inserting contact lenses
After touching an animal or animal waste
After handling garbage
Before and after treating wounds
Before and after touching a sick or injured person
Whats happening in our Newsletter
Caregiver's Home Care Team Newsletter:
January 2009: Focus on Healthy 2009
January 2009: Focus on American Heart Month
February 2009: Focus on Customer Service
February 2009: Focus on Keeping Warm
March 2009: Focus on Healthy Living
March 2009: Focus on Confidentiality
April 2009: Focus on Welcoming New Staff
April 2009: Focus on Cleanliness
May 2009: Focus on Tributes to Mom's
May 2009: Focus on Memorial Day
June 2009: Focus on Summer heat Health
July 2009: Focus on Diabetes Health
August 2009: Focus on Fall prevention
September 2009: Focus on Flu Season/Health
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